Companies spend more on headache medications than the
government spends on nutritional education. Pain is big business. The
most common are acetylsalicylic acid (ASA), Tylenol or ibuprofen. All
three are hard on the liver and kidneys. Aspirin also triples the
excretion rate of vitamin C.
Here is a quote from About Your Medicines. Too
much use of aspirins during the last three months of pregnancy may
increase the length of pregnancy, prolong labor, cause other problems
during delivery, or cause severe bleeding in the mother before, during,
or after delivery.
Prescription pain killers start at Tylenol Twos and
Threes, then increase in potency through Darvon, Fiorinal, Talwin and
Percodan. Pain killers are hard on the liver and kidneys. They are
addictive, cause constipation and kill intestinal bacteria. The body
adapts to them extremely quickly, diminishing the drug's pain killing
effect until the dosage is increased.
More that one out of twenty hospital deaths occur due
to an adverse drug reaction. Prescription drugs often alleviate the
symptoms for a while only to cause more problems later on. For instance,
nitro glycerin is prescribed to relieve chest pains. It works to relieve
the pain but does nothing to improve the disease. Painkillers do not
assist healing, they interfere with it. Pain should be a strong
motivator for dietary changes. Using prescriptions to subdue pain has a
price. Increasing chemicals into the blood, increases metabolic
imbalance and the risk of disease.